January 8, 2018
Direct application of ozone as exposure of residual ozone and ozone-produced oxidants, proved higher survival, enhancement of hygiene, and water quality rates of cultured species of finfish, shelfish, and live feeds across various life stages, according to authors Adam Powell, from the Dept. of Biological & Environmental Sciences – Kristinebery in Sweden, and Jacob W.S. Scolding, from the National Lobster Hatchery in Cornwall, UK.
